Last year I tried my best to use up our blackberries. We froze a lot of them and put them in smoothies. I also made jello, syrup (which I’ve already made two batches this spring from last year’s harvest), popsicles, and cobbler. But leather – no. I made apple leather – do that every year…
Read MoreAll articles filed in drying fruit
Apple Drying Taste Test
Dave and I made a trip over to Reid’s Orchard last week to purchase some of their apples. Dave loves to make and freeze applesauce. I love to dry slices of apples or make fruit leather. Since I hadn’t dried any sliced apples yet this season, I did that. We bought four varieties: Cameo, Gala,…
Read More